Our bison farm, Thunder Ridge Bison Co, is located just outside of Uxbridge Ontario and perfectly suited to Bison farming, allowing them to graze and breed naturally and sustainable. A truly local product and native to our country. They live as naturally as they would if they lived in the wild and breed and birth without any human assistance or interaction. They are fed pasture grasses and are raised naturally without the use of growth hormones, stimulants, antibiotics or animal by-products.
With an ever-growing herd of Bison roaming the Oak Ridges Moraine, our farm has established itself with natural feeding and breeding practices that are perfect for that habits of the Plains Bison. As a result, our Bison are happy and healthy, and the herd grows in number every year. It’s a farm that successfully made the shift to raising Bison and became sustainable by reducing its consumption of non-renewable fossil fuels, preventing soil erosion and eliminating the need for chemical pesticides associated with grain-based agriculture.
Our bison is available in burgers, ground, sausages, stew and steaks. Bison is an excellent source of iron, zinc, selenium and protein. Being almost a quarter of the fat of most beef cuts, lower in cholesterol and calories and higher in iron and protein, bison is a perfect addition to the health-conscious consumer.