12 – 13 ounce
Portioned to the size of 12 – 13 ounce Our Bison Rib Eye Steak has a 100% yield. Perfect for the grill. Cook to medium rare for the best eating experience. The quality of this bison is so great, that we recommend only salt and pepper for seasoning.
Our Ontario-raised Bison are fed pasture grasses and are raised naturally without the use of growth hormones, stimulants, antibiotics or animal by-products. Bison is an excellent source of iron, zinc, selenium and protein. Being almost a quarter of the fat of most cuts of beef, lower in cholesterol and calories and higher in iron and protein, Bison is a perfect addition to the health-conscious consumers.