Lobster Tails 2 x 3oz


2 x  3oz tails

When it comes to lobster, the lobster tail is the most popular part, with claws coming in second. Lobster tail meat can be described as chewy and firm, similar to shrimp but sweeter and meatier. Lobster tails a great source of protein; the spongy and firm texture is a result of the high protein amount in the tail.

Our lobster tails are source sustainable and wild caught in Honduras.




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